As Candida has blogged a drink I am following suit and sharing with you this simple and easy detoxing water recipe that my friend Carmelita told me about. It is ideal to drink on a hot, summer day, nicely chilled. I now permanently keep a carafe in the fridge ready for when I need to quench my thirst. All you do is basically put a couple of slices of an unwaxed lemon, cucumber and fresh ginger in a jug of water then add a few fresh mint leaves. Leave to infuse for at least 8 hours in the fridge and enjoy. Couldn’t be simpler! I keep replenishing the water for approx. three days after which I discard all the ingredients and start afresh. Try it! It’s really refreshing!
Lucina & Candi
Do you love food? Do you ever swap recipes with your friends? We do and now we want to share them with other people too (note the rhyme)! This blog has been set up by Candi and Lucina, two Italian friends with a passion for cooking now living in two separate countries (Italy and England).
English & Italiano
In order to reach as many friends as possible on both sides of the Channel (and beyond) we have decided to write in both languages. The order of the day is to share good, wholesome recipes without any of the faff! Without faff?! Senza tante menate! Let's improve our English by cooking o migliora il tuo italiano cucinando.
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Ottima idea. Domani sarà nel mio frigo… stiamo tutti disidratandoci…
Brava Lucina!
Ottimo drink rinfrescante, sano e molto economico. Anche nel mio frigo ha un posto d’onore.