chocolate and raspberry brownies
Welcome back to me! Sorry for the silence but I have been gallivanting around the world…well, Italy in truth, AND Berlin. Wonderful city! While I was in Italy visiting my family we had a reunion where each person had to bring something to share for lunch. I decided to bake these brownies at my dad’s house -which is where I was staying (hence no picture of Tomik the cat )- as my contribution. My Italian family wasn’t familiar with brownies so I happily introduced them to these calorie laden treats for the chocoholics, much to their delight. Brownies originally come from the States and there are many versions of them out there. I chose this one with raspberries as I think the chocolate/raspberry combo is a winning combination. Candi knows that as she had blogged in the past a Swedish cake which is rather similar (click here ). The recipe comes from the BBC online website. My only change was to shed 100 gr of sugar off the original recipe. By the way, the picture doesn’t do it justice. I should have shown you what they look like inside: lovely and gooey. Oh well! Trust me though: you will impress your friends if you make them a batch of these! 
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