banana and chocolate tea lof
One of my main guests over the Christmas hols was my eldest son, ex vegetarian recently turned vegan. ARGHHHH! I have got to say , much as I respect vegans, they aren’t the easiest people to cater for. Plus, although a vegetarian myself, I simply love eggs and dairy products ( I couldn’t live without my beloved parmigiano) and use them a lot in my everyday cooking. So I sheepishly asked him whether as a Christmas present he might entertain the idea of reverting back to vegetarianism for a few days (just to make my life easier?), but the answer was NO (“nice try, mum!!”). That left me with one of 2 choices: cooking separate meals or going vegan for the duration of his stay. I plumped for the second option as I didn’t fancy cooking two different dishes at every meal. I am not that much of a masochist. Vegan we temporarily became then and you’ll be pleased to hear I survived the eggs and dairy embargo relatively unscathed (not sure about my intestines, but that’s a different story and one you won’t want to hear). Continue reading ‘Vegan chocolate and banana tea loaf’
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