“Mr Leopold Bloom ate with relish the inner organs of beats and fowls. He liked thick giblet soup, nutty gizzards, a stuffed roast heart, liverslices, fried with crustcrumbs, fried hencods’ roes. Most of all he liked grilled mutton kidneys which gave to his palate a fine tang of faintly scented urine”. (J. Joyce, Ulysses)
Lucina & Candi
Do you love food? Do you ever swap recipes with your friends? We do and now we want to share them with other people too (note the rhyme)! This blog has been set up by Candi and Lucina, two Italian friends with a passion for cooking now living in two separate countries (Italy and England).
English & Italiano
In order to reach as many friends as possible on both sides of the Channel (and beyond) we have decided to write in both languages. The order of the day is to share good, wholesome recipes without any of the faff! Without faff?! Senza tante menate! Let's improve our English by cooking o migliora il tuo italiano cucinando.
Tag
arancia
asparagi
bevande
biscotti
carne
ceci
cioccolato
colazione
crostata
crumble
cucina russa
dolci
dolci al cucchiaio
formaggio
gnocchi
healthy food
insalate
lasagne
lavanda
limone
mandorle
mele
nocciole
pane
pasta
pesce
pistacchio
porri
rabarbaro
ricotta
riso
risotto
riviste
sedano rapa.
Soup
sughi
Svezia
teatime
torte
torte salate
vegetables
vegetariano
verdure
zucca
zucchine
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Beh….queste non le bloggo, mi sa. Ha ha
Aiuto! Non potrò più mangiare un rognone…